A few months ago, Scott surprised me with carry-out from Old Spaghetti Factory in Forest Park. It was delicious!
They have a defined gluten-free menu available. There's a 75-cent upcharge for gluten-free pasta. In our world, that's not too bad. I'm generally pleasantly caught off guard when the mark-up is under $2.
I had the baked chicken and a side salad. The presence of croutons on the salad made me hesitant, but Scott had gone over & over my allergies with the pasta folks. Fortunately, it was safe & yummy.
Give it a try and let me know what you think!
Happy eating :)