Despite the 6.9% alcohol by volume, it's not heavy. (If you're a hard cider drinker, you know how folks tease, thinking it has a lower ABV than traditional beer and is a girly drink. Wrong!) According to the label, it pairs "perfectly with roasted duck, turkey, squash, ravioli as well as crème brûlée and cheesecake." I bet, and I really look forward to sharing it at Thanksgiving.
Give your new option a try, and let me know what you think!